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Food & Wine Pairing with Theotoky Estate, Corfu
Corfu’s return on the wine map with Theotoky Estate.
Theotoky Estate in Corfu, Organic winery of the year 2020 in Greece and one of the oldest in the
country, warmly invites you to a unique gastronomic experience where the award-winning and
modern styles of its wines will be harmoniously paired with extraordinary delicacies from our local culinary heritage. Our Corfiot Guest Chefs will be Antonis Romeos and Vassiliki Kavadia.
This sensational event has been curated by the also Corfiot Sommelier, Stamatis Iseris who has rich, international gastronomic experience and passion for the Greek vinayard.
Degustation Menu: (three canapés per wine)
- Anchovy fillet ‘Savoro di Corfu’ on a corn bruschetta and rosemary oil
Theotoky Estate White Bio, Cuvée Spéciale, 2018
- Ionian Sea Cod ‘Bianco’ and fresh oregano
Theotoky Estate White Bio, Cuvée Spéciale, 2017
- Corfiot Cockerel ‘Pastitsada’ in seashell-shaped pasta, graviera cheese and basil
Theotoky Estate Rosé Bio 2018
Price: 24 euros per person
Reservation times and contact number: 10:00am-6:00pm , +30694 969 1358
Address: Ropa Valley, Giannades, 49 100, Corfu
Time of arrival: 6:30pm-7:00pm.
*The event will start at 7:00pm sharp.